***FIRST DRAFT***
JON: Hey Google, I want to make chocolate chip cookies.
CC: Hey! It’s CookieCoach, your personal cookie baking assistant and cookie coach. Do you want to get started on baking the best Chocolate Chip Cookies ever?
JON: Sure
CC: Sweet! Let’s do a quick ingredient check first. You want me to e-mail them to you or would you like me to read them off?
JON: Read them off
CC: Do you have one cup of softened butter?
JON: Yes
(Reads off all the other ingredients)
CC: Let’s get to baking those chocolate chip cookies! We’re going to go through it step-by-step. First thing’s first, preheat your oven to 350 degrees (wait for X minutes, or wait for them to confirm)
JON: Ok
CC: Next. We’re going to cream together the butter, white sugar, and brown sugar until smooth.
JON: What is creaming?
CC: Creaming just means mixing your butter and sugar together until well blended.
JON: Uh oh. I don’t have butter…
CC: Oh no! You can replace it with an equal amount of vegetable oil if you have it.
JON: Great. I have that.
CC: Let me know once you’re done!
JON: I’m done.
CC: Beat the eggs in one at a time, then stir in the vanilla
JON: I did it.
CC: Dissolve baking soda in hot water.
JON: Next.
CC: Add the dissolved baking soda and the salt.
JON: Ok.
CC: Stir in flour, chocolate chips, and nuts.
JON: Now what?
CC: Drop by the spoonful onto ungreased pans.
JON: Next.
CC: Last but not least, bake them for 10 minutes until the edges are a golden brown. Do you want me to set a timer?
JON: Ok.
CC: [Timer sound plays] The cookies are ready. I bet they’re delicious.
JON: Thank you.
CC: How did they turn out?
JON: Great.
CC: That’s amazing! When you want to make another batch of cookies, just say you want to talk to CookieCoach. Enjoy the cookies. Bye!